Molecular structure
/ COMPOUND
verruculide C
Molecular ID 154573701Formula C25H34O4MW 398.50 food sources
Sensory signature
How this molecule tastes and smells · gold is measured, dashed is a model estimate
measuredpredicted
floralpredicted
Biochemical reactions
Metabolic reactions from curated biochemical databases · peer-reviewed
productview reaction →
6-hydroxymellein + (2E,6E)-farnesyl diphosphate = verruculide C + diphosphate
reactantview reaction →
verruculide C + AH2 + O2 = verruculide C epoxide + A + H2O
Foods containing this compound
No ingredients yet reference this CID. The enrichment fleet populates this continuously.
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.