Molecular structure
/ COMPOUND
N-(omega-hydroxyoctacosanoyl)sphingosine
Molecular ID 154824267Formula C46H91NO4MW 722.20 food sources
Sensory signature
How this molecule tastes and smells · gold is measured, dashed is a model estimate
measuredpredicted
blandpredicted
Biochemical reactions
Metabolic reactions from curated biochemical databases · peer-reviewed
reactantview reaction →
N-(28-hydroxyoctacosanoyl)-sphing-4-enine + a (9Z,12Z)-octadecadienoyl-containing triacyl-sn-glycerol = N-(28-(9Z,12Z-octadecadienoyloxy)-octacosanoyl)-sphing-4-enine + a diacylglycerol
Foods containing this compound
No ingredients yet reference this CID. The enrichment fleet populates this continuously.
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.