PubChem CID · CC0
/ COMPOUND
FART:BUCNEHJJUAPKPK
PubChem CID 174221267Formula C18H20O4MW 300.30 food sources
Odor profile
Multi-model odor estimate · confidence shown
phenolicfloral
Taste — measured
Measured taste class · sourced from taste-chemistry databases
bittermeasured
Foods containing this compound
No ingredients yet reference this CID. The enrichment fleet populates this continuously.
Source
Compound data linked to PubChem CID 174221267, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 174221267