PubChem CID · CC0
/ COMPOUND
3,4-dihydroxy-11,11-dimethyl-5-propan-2-yl-16-oxatetracyclo[6.6.2.01,10.02,7]hexadeca-2,4,6-trien-15-one
PubChem CID 2579Formula C20H26O4MW 330.413 food sources
Foods containing this compound
Cloves
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Rosemary, fresh
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Cumin
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Ginger, dried
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Cloves
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Pepper spice [Black]
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Caraway
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Ceylan cinnamon
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Nutmeg
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Star anise
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Pepper spice [White]
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Pepper spice [Green]
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Sweet bay, dried
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Source
Compound data linked to PubChem CID 2579, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 2579