How to Aztec chocolate making

Key Parameters

Steps

1. 1.

   Xocolātl (Tenochtitlan (Aztec capital)): Ceremonial drink for nobility, combining ground cacao with chili and vanilla

2. 2.

   Chilate (Guerrero (Mexico)): Everyday version with maize for texture and sustenance

3. 3.

   Tascalate (Chiapas (Mayan-Aztec fusion)): Cold preparation using pre-ground cacao paste