Key Parameters
Temperature
60°C
20°C - 90°C
Time
1 hour
30 minutes - 2 hours
Equipment
SonicatorHigh-shear mixerNano-filtration unit
The Science
Primary Reaction
Lipid oxidation
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Step-by-Step Tutorial
PRACTICAL WALKTHROUGH · PARAMETERS · COMMON MISTAKES
See full technique reference →Temperature
60°C
20°C - 90°C
Time
1 hour
30 minutes - 2 hours
Equipment
Primary Reaction
Lipid oxidation
Gastronome opens the rest
The Gastronome plan is $7/month (or $70/year). Permanent memory, Verified answers, full library access.
Gastronome opens the rest
The Gastronome plan is $7/month (or $70/year). Permanent memory, Verified answers, full library access.