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Tea, brewed, herb — Ingredient · Foodgeist
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Tea, brewed, herb
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Flavor compounds 60 compounds identified — FoodAtlas / FooDB verified
gibberellin-a-19 3'-oxo-beta-ionone myricetin-3-glucoside tirucalla-7-24-dien-3-beta-ol vitamin-k-1 5-dehydroshikimic-acid-reductase theaflavin-3-3'-di-o-gallate catechol-tannins m-digallic-acid hex-trans-2-enyl-propionate epicatechin-3-o-gallate-(4-beta-8)epigallocatechin-3-o-gallate 4-methyl-2-phenyl-pent-2-en-1-al prodelphinidin-b-4 hex-cis-3-enyl-formate
Molecular pairings Pairs well with — computed from shared flavor compounds
Tea, iced, brewed, black, decaffeinated, pre-sweetened with sugar
20 shared
Tea, herbal, brewed, Hohoysi (Hopi)
20 shared
Tea, instant, unsweetened, powder, decaffeinated
20 shared
Tea, instant, unsweetened, powder
20 shared
Tea, iced, lemon flavour, ready-to-drink
20 shared
Tea, iced, brewed, green, decaffeinated, pre-sweetened with sugar
20 shared
Source & License License Open Government (Crown)
Imported 5/13/2026, 6:00:47 AM
Verification Multi-layer verified
Share Pinterest converts best for culinary content linalool-oxide-(trans-furanoid)
linalool-oxide-i
starch
cis-linalool-oxide
hexenoic-acid
trans-geranic-acid
6-keto-brassinolide
l-gallocatechin-gallate
isocapronic-acid
(-)-epicatechin-3-o(3-o-methyl)-gallate
tannin
methyl-trans-dihydrojasmonate
theaflavin-gallate-b
epiafzelechin-3-o-gallate-(4-beta-6)-epigallocatechin-3-o-gallate
hept-trans-2-en-1-al
2-ethyl-3,6-dimethyl-pyrazine
+30 more
Highlighted compounds are flavor-active · click to view molecular profile
Tea, iced, instant, black, decaffeinated, pre-sweetened with sugar
Based on shared molecular compounds · click to explore