Commonly combined
Frequently used together in real recipes — ranked by how specifically these ingredients appear together
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Ingredient
Frequently used together in real recipes — ranked by how specifically these ingredients appear together
Measured across millions of published recipes · click to explore
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Caramelized hazelnut paste — Paris-Brest, bonbons, buttercream
Intensifies chocolate flavor — brownies, chocolate cake, tiramisu
Provençal olive paste — crostini, sandwiches, pasta, fish topping
Provençal olive paste — crostini, sandwiches, pasta, fish topping