Cook with plum (raw)
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Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×9
sweet×3
odor_active×3
grassy×2
fragrant×2
odorless×2
tea
musk
Flavor compounds
38 compounds identified — FoodAtlas / FooDB verified
cyanidin(1-)cyanidin cationanthocyanin cationanthocyaninalpha-l-rhap-(1->6)-d-glcprutindihydroactinidiolideesteraldehydeethanolalcoholresveratroltrans-resveratrolpolyolpectinchlorogenic acid
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
foodatlas
License
proprietary
Verification
Multi-layer verified