Cook with cassava (raw)
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Cassava Flour
Grain-free flour — tortillas, bread, baking for paleo diets
$10◆ Buy on Amazon →
Ceviche by Martin Morales
Peruvian ceviche technique — leche de tigre, tiradito, causas
$22◆ Buy on Amazon →
Ceviche by Martin Morales
Peruvian ceviche technique — leche de tigre, tiradito, causas
$22◆ Buy on Amazon →
Honey Raw Local
Raw unfiltered honey — baking, glazes, tea, cheese boards
$12◆ Buy on Amazon →
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×15
odor_active×3
1×2
lemon×2
meaty×2
sharp×2
nature×2
sickening×2
Flavor compounds
58 compounds identified — FoodAtlas / FooDB verified
carbohydratepolybutadiene macromoleculelead(0)lead(2+)cyanogenic glycosided-glucaric acidglucaric acidthreonic acidl-threonic acidphenylacetic acidshikimic acidd-threo-isocitric acidisocitric acidtrans-cinnamic acidhydroxycoumarinbeta-carotene
Molecular pairings
Pairs well with — computed from shared flavor compounds
Cassava, tuber, white flesh, raw
20 shared
Cassava, flour, from fermented white cassava (dry fufu)
20 shared
Cassava, raw
20 shared
Cassava, tuber, white flesh, boiled* (as part of a recipe)
20 shared
Cassava, raw
20 shared
Cassava, sweet, tuber, white flesh, dried
20 shared
Cassava, tuber, white flesh, boiled* (without salt), drained
Source & License
Source
foodatlas
License
proprietary
Verification
Multi-layer verified