Molecular pairings
Pairs well with — computed from shared flavor compounds
School Lunch, chicken nuggets, whole grain breaded
2 shared
Rice, white, long-grain, regular, raw, unenriched
2 shared
Winged beans, mature seeds, raw
2 shared
Bologna, meat and poultry
2 shared
Rice, white, long-grain, parboiled, unenriched, cooked
2 shared
Nuts, coconut meat, dried (desiccated), sweetened, shredded
2 shared
Buttermilk, low fat
2 shared
Nuts, mixed nuts, oil roasted, with peanuts, with salt added
2 shared
Based on shared molecular compounds · click to explore
Source & License
Source
USDA FoodData Central
License
proprietary
Verification
Multi-layer verified