Nutrition (per 100g unless noted)
193
Energy (kcal)
4.3
Protein (g)
2.1
Fat (g)
38.5
Carbs (g)
0
Fiber (g)
34.4
Sugars (g)
2780
Sodium (mg)
Commonly combined
Frequently used together in real recipes — ranked by how specifically these ingredients appear together
Research Evidence
Source & LicenseSource: Livsmedelsverket (Sweden)License: CC0 (Swedish Government Open Data)Source page ↗Verification: Multi-layer verified