Nutrition (per 100g unless noted)
105
Energy (kcal)
1.3
Protein (g)
0.2
Fat (g)
5.5
Carbs (g)
1.4
Fiber (g)
242
Sodium (mg)
Research Evidence
Source & LicenseSource: USDA FoodData CentralLicense: public-domainSource page ↗Verification: Multi-layer verified