Cook with Basil, fresh
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Nutrition (per 100g unless noted)
94
Energy (kcal)
3.2
Protein (g)
0.6
Fat (g)
2.7
Carbs (g)
1.6
Fiber (g)
4
Sodium (mg)
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
3-methyl-butan-1-al(e)-beta-farneseneeugenol-methyl-ethercis-geranyl-acetoneeoquercetin-3-o-diglucosidesyringic-acid-4-beta-d-glucosidesalicylic-acid-2-beta-d-glucosidephenyl-ethyl-alcoholcis-linalool-oxide(3)-beta-farneseneisoeugenol-methyl-ethercaproic-acidcis-cinnamic-acid-methyl-esterbetapelemene
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
USDA FoodData Central
License
public-domain
Source page
Imported
6/8/2026, 9:45:02 AM
Verification
Multi-layer verified