Nutrition (per 100g unless noted)
3750
Energy (kcal)
0
Protein (g)
99.5
Fat (g)
0
Carbs (g)
0
Fiber (g)
150
Sodium (mg)
Commonly combined
Frequently used together in real recipes — ranked by how specifically these ingredients appear together
Research Evidence
Source & LicenseSource: USDA FoodData CentralLicense: public-domainSource page ↗Verification: Multi-layer verified