Cook with Sesame butter, creamy
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Ultra-fine weave for Greek yogurt, labneh, soft cheese
Stone-ground whole sesame — runny, smooth, for best hummus
High-starch Italian rice — creamy risotto, arancini
Italian cream cheese — tiramisu, pasta, risotto finishing
Nutrition (per 100g unless noted)
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
Molecular pairings
Pairs well with — computed from shared flavor compounds