About
Fortified wine is a wine to which a distilled spirit, usually brandy, has been added. In the course of some centuries, winemakers have developed many different styles of fortified wine, including port, sherry, madeira, Marsala, Commandaria wine, and the aromatised wine vermouth.
Aroma profile
Derived from flavor compounds · verified measured labels + AI-predicted descriptors
sweet×2
odor_active×2
ethereal
alcoholic
medicinal
wax
lily
waxy
Taste profile
Derived from this ingredient's compounds · measured taste classes (FART / ChemTastes)
non_sweetsweet
Flavor compounds
2 compounds identified — FoodAtlas / FooDB verified
Highlighted compounds are flavor-active · click to view molecular profile
Molecular affinity
Pairs well with — ingredients that share aroma compounds
Based on shared flavor compounds · click to explore