Cook with Khanom thuai
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About
Khanom thuai talai, usually shortened to khanom thuai (ขนมถ้วย), is a Thai dessert made from rice flour, coconut milk and sugar. Its name is derived from the small ceramic cups in which the dessert is cooked and distinctively served, which are called thuai talai. Ingredients may also include salt, eggs and pandan essence.
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
Wikidata
License
CC0
Source page
Imported
6/3/2026, 5:16:52 AM
Verification
Multi-layer verified