Cook with Shakarap
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Fresh Israeli cooking — market-driven, vegetable-forward, spiced
Curved double blade for rapid herb and salad chopping
King of blue cheeses — salads, dressings, steak, pear pairing
Nutty hulled hemp hearts — salads, smoothies, pesto, yogurt
About
Shakarap is a simple salad originating from Central Asia, which consists of thinly sliced tomatoes and onions, with salt and black pepper. The salad is particularly popular in Tajikistan, Uzbekistan, and Kyrgyzstan.
Molecular pairings
Pairs well with — computed from shared flavor compounds
