Cook with Ofe Oha
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Ethiopian cuisine — injera technique, berbere, spice blends
Complex Ethiopian chili blend — doro wot, tibs, kitfo
Enameled cast iron skillet — no seasoning, light interior shows fond
French blue carbon steel — lighter than cast iron, great sear
About
Oha soup, as known by the Igbo people, is known as Mkpa Afere by Efik, Ibibio and Anaang people. It is a soup mostly eaten in the south eastern part of Nigeria.
Molecular pairings
Pairs well with — computed from shared flavor compounds
