Cook with tomatillo
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About
fruit of Physalis philadelphica
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×14
odorless×6
1×5
2×3
odor_active×3
sweet×2
3
4
Flavor compounds
41 compounds identified — FoodAtlas / FooDB verified
phytin-phosphorusfiberixocarpalactoneproteinvit-ppcarbohydrateswithaphysacarnonesugarscelluloseashvit-ccaroteneswithaphysacarpinriboflavinoligosaccharidesmagnesiumphosphorus
Molecular pairings
Pairs well with — computed from shared flavor compounds
Based on shared molecular compounds · click to explore
Source & License
Source
Wikidata
License
CC0
Source page
Imported
6/3/2026, 4:16:06 AM
Verification
Multi-layer verified