Cook with amatriciana sauce
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About
Amatriciana sauce, known in Italian as amatriciana, is a sauce made with tomatoes, guanciale, pecorino romano or pecorino di Amatrice cheese, black pepper, dried chili pepper, extra virgin olive oil, dry white wine, and salt.
Molecular pairings
Pairs well with — computed from shared flavor compounds
Based on shared molecular compounds · click to explore
Source & License
Source
Wikidata
License
CC0
Source page
Imported
4/17/2026, 10:40:52 AM
Verification
Multi-layer verified