Ingredients
2 slices bread
2 slices swiss cheese
2 slices tomatoes
salt
pepper
2 tablespoons butter, melted
1 egg, hard boiled
2 tablespoons mayonnaise
Method
Sources
📖
Recipe1M+
dataset
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Recipe1M+
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As an Amazon Associate, Foodgeist earns from qualifying purchases.
Tabletop raclette — melt cheese, grill vegetables, dinner party fun
Ceramic fondue pot with burner — cheese and chocolate fondue
Reusable food wraps — cheese storage, bread wrapping, bowl covering
Nutty Swiss cheese — fondue, French onion soup, croque monsieur
Premium bread machine — dual kneading blades, rectangular loaf
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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toast bread on one side. place toasted side down on a cookie sheet. cover with a slice of swiss cheese. cover swiss cheese with slice of tomato. salt and pepper to taste. brush with melted butter. put 1/2 of hard boiled egg on tomato, yolk side down. spread round white part of the egg with 1 tablespoon mayonnaise. broil until cheese is melted and mayonnaise is browned.