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Recipe1M+
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Controlled pour dispenser — drizzle olive oil without glugging
Pull-cord chopper — quick dice onions, garlic, herbs, nuts
Seal out syn-propanethial-S-oxide — tear-free onion prep
Instantly mince garlic without a knife — self-cleaning basket
Adjustable stand — hold cookbook or tablet at eye level while cooking
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Controlled pour dispenser — drizzle olive oil without glugging
Pull-cord chopper — quick dice onions, garlic, herbs, nuts
Seal out syn-propanethial-S-oxide — tear-free onion prep
Instantly mince garlic without a knife — self-cleaning basket
Adjustable stand — hold cookbook or tablet at eye level while cooking
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heat a large skillet over medium-high heat. add the oil and then stir in the onions. cook for about 2 minutes or until the onions are soft. add the garlic and kale and stir occasionally cook until the kale is softened, 2 to 3 minutes. stir in the tomatoes, soy sauce, sesame seed oil and thyme. cook until heated through. season with salt and pepper and serve hot.