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Safe bristle-free grill cleaner — no wire bristles in food
Adjustable stand — hold cookbook or tablet at eye level while cooking
Dome thermometer for grill or smoker lid — monitor pit temperature
Rotisserie attachment for Weber kettle — whole chicken, prime rib
Food photo lighting — LED panels, diffusers, backdrops for stunning shots
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Safe bristle-free grill cleaner — no wire bristles in food
Adjustable stand — hold cookbook or tablet at eye level while cooking
Dome thermometer for grill or smoker lid — monitor pit temperature
Rotisserie attachment for Weber kettle — whole chicken, prime rib
Food photo lighting — LED panels, diffusers, backdrops for stunning shots
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Place chicken breasts in shallow pan. Combine salad dressing mix and oil. Pour over chicken breasts; toss to coat well. Cover; refrigerate at least 1 hour. Place chicken on greased grill over glowing coals. Grill, uncovered, 15 to 20 minutes or until chicken is tender, brushing frequently with marinade. Remove from grill. Place vegetables on grill; turn frequently until just crisp, about 3 minutes. Place romaine lettuce on serving platter. Arrange chicken breasts on lettuce with broccoli and peppers. Sprinkle with lemon juice and pepper if desired. Makes 6 servings.