2021peer-reviewed50 citations
Formation and structural evolution of starch nanocrystals from waxy maize starch and waxy potato starch
Cancan Liu, Kai Li, Xiaoxi Li, Mingjun Zhang, Jianbin Li
International Journal of Biological Macromolecules
Concepts
CrystallinityStarchNanocrystalAcid hydrolysisHydrolysisChemistryResistant starchLamellar structure