2021peer-reviewed62 citations
Natural antimicrobial-loaded nanoemulsions for the control of food spoilage/pathogenic microorganisms
Seyedeh Narges Jamali, Elham Assadpour, Jianguo Feng, Seid Mahdi Jafari
Advances in Colloid and Interface Science
Concepts
Food spoilageAntimicrobialPreservativeShelf lifeFood industryFood productsBiochemical engineeringFood science