2022peer-reviewed49 citations
An updated multifaceted overview of sweet proteins and dipeptides as sugar substitutes; the chemistry, health benefits, gut interactions, and safety
Mohamed A. Farag, Mona M Rezk, Mohamed Hamdi Elashal, Moustafa E. El‐Araby, Shaden A M Khalifa, Hesham R. El‐Seedi
Food Research International
Concepts
ThaumatinAspartameArtificial SweetenerContext (archaeology)XylitolChemistryHealth benefitsFood science