2024peer-reviewed46 citations
Oil-water interfacial behavior of soy protein nanoparticles in high internal phase Pickering emulsion
Jiayu Wen, Jiarui Zhao, Yan Zhang, Lianzhou Jiang, Xiaonan Sui
Food Hydrocolloids
Concepts
Pickering emulsionRheologyViscoelasticityChemical engineeringDynamic mechanical analysisMaterials scienceEmulsionDynamic modulus