Description
Chocolate confection from the Southern United States
Technical
A bourbon ball is a Southern delicacy invented by Ruth Hanly Booe in 1938. Ruth Hanly Booe is the founder of Rebecca Ruth Candies in 1919.
Sensory Profile
Aroma ()
Wine Analogy
Similar to tawny port with its nutty caramel notes
Coffee Analogy
Comparable to barrel-aged coffee's vanilla oakiness
Perfume Analogy
Reminiscent of boozy oriental fragrances with vanilla base notes