PubChem CID · CC0
/ COMPOUND
heptadecan-1-ol
PubChem CID 15076Formula C17H36OMW 256.560 food sources
Odor — measured
Measured odor descriptors · sourced from olfactory literature
cocomeasuredoilymeasuredfruitymeasuredodorlessmeasured
Bioactivity signal
Structure-activity model estimate · not measured
58%
predicted bioactivity probability
medium confidence
Biochemical reactions
Metabolic reactions from RHEA (EMBL-EBI/SIB) · peer-reviewed
reactantRHEA:RHEA:40695 →
heptadecan-1-ol + 1-hexadecanoylglycerone 3-phosphate = 1-O-heptadecylglycerone 3-phosphate + hexadecanoate + H(+)
Foods containing this compound
Potato, boiled with skin, skin only
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Potato, hashed-brown, homemade
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Potato, scalloped, homemade, with butter
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Potato, au gratin, homemade, with butter
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Potato, canned, solids and liquid
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Potato, mashed, dehydrated, granules without milk, whole milk and butter added
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Potato, mashed, dehydrated, granules with milk, unprepared
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Source
Compound data linked to PubChem CID 15076, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 15076
