PubChem CID · CC0
/ COMPOUND
genkwanin
PubChem CID 5281617Formula C16H12O5MW 284.2615 food sources
Research associations
Literature-derived · peer-reviewed sources only · not medical advice
parkinsonian disorders
Foods containing this compound
Goat milk, whole, UHT
View ingredient ->
Goat milk, half skimmed, UHT
View ingredient ->
Goat milk, whole, raw
View ingredient ->
goat milk
View ingredient ->
Rosemary
View ingredient ->
Sage
View ingredient ->
Thyme
View ingredient ->
Thyme, fresh
View ingredient ->
Thyme, fresh
View ingredient ->
Thyme, fresh
View ingredient ->
thyme
herb with culinary, medicinal and ornamental uses
View ingredient ->
winter savory
herb from Satureja montana
View ingredient ->
thyme
herb with culinary, medicinal and ornamental uses
View ingredient ->
Thyme
Culinary herb
View ingredient ->
Winter savory
Species of flowering plant
View ingredient ->
Source
Compound data linked to PubChem CID 5281617, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 5281617