Molecular pairings
Pairs well with — computed from shared flavor compounds
Antipasto with ham, fish, cheese, vegetables
4 shared
Beef and vegetables, Hawaiian style
4 shared
Carrots, canned, reduced sodium, cooked with oil
4 shared
Carrots, frozen, cooked with oil
4 shared
Carrots, fresh, cooked with oil
4 shared
Classic mixed vegetables, frozen, cooked with oil
4 shared
Plantain, cooked with oil
3 shared
Classic mixed vegetables, canned, cooked with oil
3 shared
Based on shared molecular compounds · click to explore
Source & License
Source
USDA FoodData Central
License
proprietary
Verification
Multi-layer verified
