Cook with Venison, hart, roasted/baked
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Nutrition (per 100g unless noted)
150
Energy (kcal)
30.2
Protein (g)
3.2
Fat (g)
0
Carbs (g)
0
Fiber (g)
0
Sugars (g)
54
Sodium (mg)
Flavor compounds
3 compounds identified — FoodAtlas / FooDB verified
protein polypeptide chainprotein(r)-carnitine
Highlighted compounds are flavor-active · click to view molecular profile
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
CIQUAL 2025 (France/ANSES)
License
Etalab Open License 2.0
Source page
Imported
6/6/2026, 6:20:12 AM
Verification
Multi-layer verified