Cook with Alcohol, table wine, rosé (11.5% alcohol by volume)
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Pump + stoppers — remove air, keep opened wine fresh for a week
Smaller enameled skillet — eggs, single steak, side dishes
Filipino cuisine — adobo, sinigang, lumpia, kare-kare, lechon
Essential Korean cooking — foundations, banchan, kimchi, soups
Molecular Profile
Molecular pairings
Pairs well with — computed from shared flavor compounds
