Cook with cranberry (raw)
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Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×15
sweet×5
1×3
2×3
odor_active×3
medicinal×2
fishy
urine
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
proanthocyanidinbenzoic acidcoumaric acidhydroxycinnamic acidanthocyanin cationanthocyanincatechinorganic acidmelatoninflavonoidsflavonoidpolyphenolresveratroltrans-resveratrol(-)-epigallocatechin 3-gallate
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
foodatlas
License
proprietary
Verification
Multi-layer verified