Tea

antimicrobial substance → decreases activity → after digestion by protease K

“In addition, the antimicrobial activities of these two strains decreased remarkably after digestion by protease K”

MDR S. Newport → followed a pattern of → increase or plateau for a few days, log-linear decline for 6 to 13 wk, and a long tailing phase at low and variable concentration for 4 to 9 mo

“The survival of MDR S. Newport in both the lagoon and field soil followed a pattern of (1) an increase or plateau for a few days, (2) log-linear decline for 6 to 13 wk, and (3) a long tailing phase at low and variable concentration for 4 to 9 mo.”

Vibrio isolates → show → strong lipase or protease activities

“Most of them showed strong lipase or protease activities.”

consumption of steak tartare in autumn and winter → is strongly associated with → Campylobacter jejuni infections

“Consumption of chicken in spring, steak tartare in autumn and winter and barbecued meat in rural areas showed strong associations with C. jejuni infections.”

Salmonella spp. → incidence remains low → after steam-spray defeathering

“The number of Salmonella-positive carcasses following kosher (0/14) and steam-spray (2/14) defeathering were similar to the number of Salmonella-positive carcasses found prior to defeathering (1/14 and 3/14, respectively).”

essential oils of Laportea aestuans → has a toxicity level of → LC50 value of 367.1805 μg/ml

“The toxicity results obtained from brine shrimp lethality test gave LC50 value of 367.1805 μg/ml indicating that the oil is toxic.”