Cook with Blackberry juice, canned
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Nutrition (per 100g unless noted)
158
Energy (kcal)
0.3
Protein (g)
0.6
Fat (g)
7.8
Carbs (g)
0.1
Fiber (g)
1
Sodium (mg)
Flavor compounds
4 compounds identified — FoodAtlas / FooDB verified
Highlighted compounds are flavor-active · click to view molecular profile
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
USDA FoodData Central
License
public-domain
Source page
Imported
6/8/2026, 7:00:09 AM
Verification
Multi-layer verified