Cook with Grape juice, white, with added vitamin C, from concentrate, shelf stable
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Nutrition (per 100g unless noted)
0.1
Protein (g)
0.3
Fat (g)
15.8
Carbs (g)
7.2
Sodium (mg)
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×11
odorless×5
caramel×3
odor_active×3
sweet×3
1×2
2×2
caramelic×2
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
sodium(1+)sugars, totalenergy (atwater specific factors)energy (atwater general factors)carbohydrateproteinvitamin b9fructosegalactosecopper(2+)glucoselactosemalic acidmanganese, mnwater
Molecular pairings
Pairs well with — computed from shared flavor compounds
Grape juice, canned or bottled, unsweetened, without added ascorbic acid
20 shared
Grape juice, canned or bottled, unsweetened, with added ascorbic acid
20 shared
Grape juice, purple, with added vitamin C, from concentrate, shelf stable
20 shared
Grape juice, canned or bottled, unsweetened, with added vitamin C
20 shared
Grape juice, frozen concentrate, sugar and vitamin C added, undiluted
20 shared
Grape juice, canned or bottled, without added vitamin C
20 shared
Source & License
Source
USDA FoodData Central
License
public-domain
Imported
6/8/2026, 3:45:18 PM
Verification
Multi-layer verified