Aroma profile
Derived from flavor compounds · verified measured labels + AI-predicted descriptors
0×4
1×3
2×3
3×2
4×2
odorless
bland
Flavor compounds
22 compounds identified — FoodAtlas / FooDB verified
energy (atwater specific factors)energy (atwater general factors)carbohydratenitrogen(.)calcium(2+)watercopper(2+)zinc(2+)potassium(1+)iron(2+)phosphorus, psodium(1+)manganese, mnretinolselenium(2+)
Molecular affinity
Pairs well with — ingredients that share aroma compounds
Research Evidence
Source & LicenseSource: USDA FoodData CentralLicense: Public DomainSource page ↗Verification: Multi-layer verified