PubChem CID · CC0
/ COMPOUND
Iodide
PubChem CID 30165Formula I-MW 126.904560 food sources
Odor profile
Multi-model odor estimate · confidence shown
brothyfreshodorlessmuskstrawberryfishycreamytropicalmilkybrown
Biochemical reactions
Metabolic reactions from RHEA (EMBL-EBI/SIB) · peer-reviewed
3,3',5'-triiodo-L-thyronine + iodide + A + H(+) = L-thyroxine + AH2
3,3',5-triiodo-L-thyronine + iodide + A + H(+) = L-thyroxine + AH2
2 iodide + H2O2 + 2 H(+) = diiodine + 2 H2O
iodide + S-adenosyl-L-methionine = iodomethane + S-adenosyl-L-homocysteine
reactantRHEA:RHEA:27453 →
Research associations
Literature-derived · peer-reviewed sources only · not medical advice
hyperplasia
hyperthyroidism
weight loss
Foods containing this compound
Feta cheese, 70% min. from ewe's milk, 30% min. from goat's milk
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Provolone cheese, from cow's milk
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Feta Cheese
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lowfat cow milk (1% fat)
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baby spinach
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red onion (raw)
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greek yogurt
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queso fresco
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Source
Compound data linked to PubChem CID 30165, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 30165
