Cook with Rice, brown, boiled* (as part of a recipe)
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Le Creuset Braiser 3.5-qt
Wide shallow braiser — casseroles, gratins, paella-style dishes
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Rice Bran Oil
Japanese tempura standard — clean, light, very high smoke point
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Rice Vinegar Japanese
Mild rice vinegar — sushi rice, sunomono, pickled ginger
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Nutrition (per 100g unless noted)
585
Energy (kcal)
65
Protein (g)
3.1
Fat (g)
0.6
Carbs (g)
29.1
Fiber (g)
110
Sodium (mg)
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×55
1×19
2×13
minty×5
sweet×4
woody×4
odor_active×4
mint×3
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
WAFCT 2019 (FAO/WAHO)
License
FAO Open Government Data (CC-BY 4.0 compatible)
Imported
6/7/2026, 10:20:03 PM
Verification
Multi-layer verified