Cook with almond
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About
The almond is a species of tree from the genus Prunus. Along with the peach, it is classified in the subgenus Amygdalus, distinguished from the other subgenera by corrugations on the woody shell (endocarp) surrounding the seed.
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×17
1×6
2×6
odor_active×6
odorless×4
popcorn×3
faint×2
oily×2
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
polyphenolinulin2-oxoglutaric acidb vitaminnicotinic acidnicotinamidestigmasterolflavonoidsflavonoidphenolic acidcalcium(0)benzaldehydeprotein polypeptide chainproteinargininium(1+)
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
Wikidata
License
CC0
Source page
Imported
6/3/2026, 4:41:07 AM
Verification
Multi-layer verified