Cook with oyakodon
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Mild rice vinegar — sushi rice, sunomono, pickled ginger
Mild rice vinegar — sushi rice, sunomono, pickled ginger
Medium ceramic bowls for Japanese rice bowls — gyudon, katsudon
Pre-inoculated dried koji rice — make shio koji, amazake, miso
About
Japanese chicken and rice dish
Molecular pairings
Pairs well with — computed from shared flavor compounds
