About
Gooseberry is a common name for many species of Ribes, as well as a large number of plants of similar appearance, and also several unrelated plants. The berries of those in the genus Ribes are edible and may be green, orange, red, purple, yellow, white, or black.
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×52
1×21
2×14
3×4
fresh×4
minty×4
sweet×4
woody×4
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
(+)-neomenthol(+)-7-iso-jasmonate(+)-1(10),4-cadinadiene(+)-lariciresinol(+)-secoisolariciresinol(+)-pinoresinol(+)-pulegone(2e)-octenoyl-coa(24e)-3α,7α,12α-trihydroxy-5β-cholest-24-enoyl-coa(22α)-hydroxy-sitosterol(24r,25r)-3α,7α,12α,24-tetrahydroxy-5β-cholestanoyl coa(22α)-hydroxy-campest-4-en-3-one
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
Wikidata
License
CC0
Source page
Imported
4/19/2026, 2:11:09 PM
Verification
Multi-layer verified