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Heat-resistant spatulas for folding, stirring, scraping
Ruby port — cheese pairing, reductions, poaching pears
Mutant coconut meat — halo-halo, ice cream, Filipino desserts
Coconut milk dessert base — ginataang bilo-bilo, halo-halo mix
Professional copper saucepan — ultimate thermal control for sauces
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Heat-resistant spatulas for folding, stirring, scraping
Ruby port — cheese pairing, reductions, poaching pears
Mutant coconut meat — halo-halo, ice cream, Filipino desserts
Coconut milk dessert base — ginataang bilo-bilo, halo-halo mix
Professional copper saucepan — ultimate thermal control for sauces
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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In a saucepan combine all of the ingredients. Heat on low for about 6-8 minutes (do not simmer). Pour into a glass or bowl and allow to cool completely. Once cooled keep in the fridge. Enjoy with whatever you fancy. :).