Ingredients
5 eggs
1 C sugar
1 C milk
1 C vegetable oil
1 t vanilla
pinch of salt
5 t baking powder
6 C flour
orange zest
Method
Sources
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Adjustable stand — hold cookbook or tablet at eye level while cooking
Graduated round cutters — biscuits, donuts, scones, cookies
Record your recipes and experiments — organized cooking journal
Assorted shapes for cookies, biscuits, pastry cutout
Cut cold butter into flour — flaky pie crust, biscuits, scones
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Adjustable stand — hold cookbook or tablet at eye level while cooking
Graduated round cutters — biscuits, donuts, scones, cookies
Record your recipes and experiments — organized cooking journal
Assorted shapes for cookies, biscuits, pastry cutout
Cut cold butter into flour — flaky pie crust, biscuits, scones
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Preheat oven to 350 degrees. Beat eggs with sugar. Add oil, milk and vanilla. Sift dry ingredients together. Mix into egg mixture to make a soft dough. Flour hands and pinch off a piece of dough; roll it into a ball and then into a stick and twist into a spiral. brush tops with an egg wash( 1 egg and 2 T water beaten together) and bake 8-10 minutes or until brown on bottom. Glaze with a mixture of powdered sugar, milk and almond extract.