Towards targeted starch modification in plants

Jiawen Chen, Erica Hawkins, David Seung

Current Opinion in Plant Biology

Food composition and properties

Genetic approaches to modify starch in crops have been limited by our knowledge of starch biosynthesis. Recent advances in Arabidopsis have revealed key genetic components determining the size, shape...

DOI →

2021Academic literature57 citations Open Access

Difference between kwashiorkor and marasmus: Comparative meta-analysis of pathogenic characteristics and implications for treatment

T.P.T. Pham, Maryam Tidjani Alou, Michael Golden +2

Microbial Pathogenesis

Child Nutrition and Water Access

Research Library

Towards targeted starch modification in plants

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