Cook with Radish, oriental (daikon), raw
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Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×23
odorless×7
odor_active×5
1×4
2×4
3×4
4×4
chocolate×2
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
carbohydratesraphanusin-craphanusin-bfiberproteinashbeta-hexylaldehydephytosterolsglycerol-sinapatesperminidinevit-b-6pufas-methyl-l-cysteinsulfoxide4-methylsulfoxidebuten-(3)-yl-cyanidekilocaloriesglutamic-acidraphanusin-d
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
CNF (Canada)
License
Open Government (Crown)
Imported
5/13/2026, 6:00:45 AM
Verification
Multi-layer verified