Cook with Milk substitute
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About
A milk substitute is a liquid that replaces milk in a diet or recipe. This overlaps with but is distinct from the group of milk-like liquids called "milks" because of their similarity to the liquid produced by mammary glands.
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×24
odor_active×11
odorless×10
1×5
2×4
fatty×4
rancid×4
3×3
Flavor compounds
54 compounds identified — FoodAtlas / FooDB verified
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
FooDB
License
CC-BY-NC
Source page
Imported
4/17/2026, 3:59:43 PM
Verification
Multi-layer verified